June 28, 2009
10:00 amto12:00 pm

Session 2 starts June 28!
No hovering mothers allowed!

German Lam’s Cooking School for Guys

Session 1: June 7, 14, 21

Session 2: June 28, July 5, 12

Session 3: July 19, 26, August 2

Time: 10 a.m. to noon
Cost: $375 per session (includes all food)

Location: Erbaluce, 69 Church Street, off Stuart Street, Bay Village, Boston

Accessible via the Green Line Arlington T stop. (Erbaluce is owned by chef Charles Draghi, known for his innovative northern Italian cuisine. Go to www.erbaluce-boston.com to learn more about him and his restaurant.)

What’s on the menu?

Chef Lam will teach boys to make three-course meals with fresh ingredients and simple techniques. The session menu features the following:

Soups
Clam Chowder
French Onion Soup
Minestrone

Salads
Greek Salad
Italian Salad
Garden Salad

Entrees
Roast Chicken with Rosemary & Lemon
Yukon Mashed Potatoes
Ratatouille

Stir Fry Beef with Vegetables
Brown Rice

Roasted Salmon
Polenta with Fresh Tomato and Basil
Wilted Greens with Balsamic Vinegar and Honey

“Boys love these foods and I can’t wait to show them how easy it is to prepare each meal,” says Lam. “And, I plan to tell them that anyone can take a girlfriend out to a restaurant. But if they really want to impress her, they’ll cook her a dinner.”

About the Chef: German Lam has worked at the Ritz Carlton in Cleveland and Boston, the Chatham Bars Inn on Cape Cod and the Harvard Club in Boston. Currently the head of Glam Foods, LLC, a self-described food coach and father of two sons, he teaches boys in a supportive atmosphere and in the spacious setting of a professional restaurant kitchen.

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German Lam’s Cooking School for Guys

Registration Form - Seating is limited. Register today!

Reserve a three-class session for a boy in your life today! It’s a great graduation or end-of-school gift.

Student’s Name_________________________________________

Address_______________________________________________

Phone ________________________________________________

Email_________________________________________________

Indicate which session:

____Session 1: June 7,14, 21

____Session 2: June 28, July 5, 12

____Session 3: July 19, 26, August 2

To reserve a space, please send a check for $375, payable to Glam Foods,
P.O. Box 540225, Waltham, MA 02454-0225.

The deadline for the second session is TBD.

“No hovering mothers allowed!”

Press

Chef German Lam’s new “cooking class for guys” is quickly becoming the must-have graduation gift for young men aged 18-24.
Boston Globe’s Food Editor Sheryl Julian writes on Boston.com’s Dishing: What’s cooking in the world of food about Chef Lam’s unique program:
Moms, you’re not welcome at German Lam’s cooking school for boys ages 18 to [...]

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Chef German Lam’s Cooking School for Guys **1st session

Events

[ June 7, 2009; 10:00 am to 12:00 pm. ] Classes start June 7!
No hovering mothers allowed!

A true fact: A college-age boy would rather eat an entire bag of chips than fix himself a healthy meal.

Odds are, he won’t develop a love of cooking on his own. Studies show that boys don’t cook for themselves or others because they simply don’t know how. The fear [...]

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ASPIRE’s 1st Annual Mother’s Day Brunch/Fundraiser

Press

On May 9th, ASPIRE (Asian Sisters Participating in Reaching Excellence, Inc.) celebrated Mother’s Day by hosting a brunch at the Hyatt Regency in Cambridge to recognize exceptional Asian American women.
A fundraiser to benefit ASPIRE, the event featured inspirational words from co-chairs, a spoken word poet, music, a live and silent auction, and was emceed by [...]

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Glam Foods and a Spoonful of Ginger

Press

A Spoonful of Ginger is an annual food tasting event held to benefit the Joslin Diabetes Center’s Asian American Diabetes Initiative.
This year, Chef German Lam was one of the chefs offering his talents for this great event, and Richard Auffrey, a Restaurant and Wine reviewer for the Stoneham Sun newspaper, recently featured Chef Lam [...]

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