From the category archives:

Events

Sunday, June 12, 2011   ~   2 to 4 pm Class
Main Clubhouse Kitchen
**SOLD OUT**Outdoor Grilling Cooking Series at The Harvard Club of Boston
Former Harvard Club Executive Sous Chef German Lam returns to the Club yet again – this time to instruct you on how to create a hearty yet healthy summer barbeque!  [...]

It was great fun to hear Boston’s top chef/coach German Lam use all these lively, animated images today in his talk to an audience of mostly seniors at Braintree Rehabilitation Hospital.
Lam told the group to think of themselves like Ferraris, requiring high octane fuel (super foods) for best performance. Or like dancers, or rock [...]

I was fortunate to have the opportunity to attend Chef German’s freestyle international cooking class and it completely shifted my perspective on cooking. Chef German’s meals are innovative, fresh, and invigorating. His classes inspired me to think about cooking not in terms of cups or teaspoons, but of energy and appeal. [...]

By Seaman Shannon S. Heavin, USS Constitution Public Affairs
CHARLESTOWN, Mass. – A top Boston chef visited USS Constitution to speak with Sailors, April 14.
Germen E. Lam, founder and CEO of Glam Foods, spoke about the importance of making healthy food choices for life.
“It was perfect having a professional chef remind our Sailors to be [...]

By John Keklak | Email the author | April 7, 2011 The Neighborhood Files
Cuisine for a Cause in Sudbury
Celebrity Chef German Lam supports HOPESudbury with culinary treats.

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Chef German Lam treated visitors to the Encore Construction kitchen showroom in Sudbury’s Mill Village to healthy five [...]